Breakfast, Smoothies
Comments 2

Acai Bowl

I found some frozen acai berry puree that my boyfriend bought earlier this month and I decided to make myself an acai bowl for lunch. Creamy and full of goodies. On Thursday I start a three day cleanse so I decided to eat a bit lighter two days before. But the coffee! I’ve already had three cups today. How will I survive three days without the black love of mine?! I guess a couple of days without coffee will do me good.

Back to this acai bowl. It tastes heavenly. Thick, creamy and full of antioxidants. A nice and healthy breakfast that will nourish your body and give you plenty of energy. Or why not as a lighter lunch on a warm summer’s day.


1 banana

50 g frozen acai berry puree

1 dl blueberries

3 tbs soya yoghurt

1 dl almond milk

1 tbs almond butter

1 tbs maca powder

A hint of vanilla powder


1. Place all ingredients in a blender and mix on full speed for a couple of minutes. 

2. Top the acai bowl with gluten free granola, fresh berries and dried mulberries.





Have a wonderful day!




  1. Pingback: My top 5 breakfast recipes | CleanEatingbyLinda

  2. Pingback: Healthy snacking ideas | CleanEatingbyLinda


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